Hailing from South Africa, Green Rooibos comes from the same plant as traditional Red Rooibos however it undergoes a different process. Red Rooibos is fermented while Green is unfermented resulting in a lighter, fruitier flavour whilst boasting up to 10 times more antioxidants than Red Rooibos. 

Green Rooibos supports heart health, digestion, and skin health while being naturally caffeine-free and low in tannins. Its potent anti-inflammatory properties can boost immunity, aid blood sugar management, and has been said to potentially reduce cancer risks. 

Origin: South Africa

Ingredients: Organic Green Rooibos

Serving suggestions: Brew 1tsp per cup at 100 degrees for 5-8 minutes. Pair with Lemon or ginger to compliment its light flavour.