Nerada Estate produces high-quality, Australian grown black tea in the Atherton Tablelands of North Queensland. Cultivated in rich volcanic soil, this CTC (Crush, Tear, Curl) style tea produces a full-bodied and medium-strength brew with a smooth, satisfying finish. A true taste of Australia’s tea-growing heritage.

Origin: North Queensland, Australia

Ingredients: Black Tea (Camellia Sinensis) 

Serving suggestions: 1 teaspoon infused for 3-4 minutes at 100°C