Refreshing and fragrant with a lingering pleasant finish. Prior to the final drying process, the semi-fermented Oolong tea is rolled, baked and dusted with ground Oolong powder and American Ginseng.

A perfect Oolong tea for tea drinkers venturing into the delights and benefits of green tea. With its light and smooth flavour, Ginseng Oolong is a very popular Breakfast tea in China.

There is evidence to suggest that drinking Oolong tea has beneficial effects on Eczema. Highly prized in China for thousands of years, China Ginseng is added to teas, drunk alone as a tonic and chewed on to boost energy and enhance overall health.

Ginseng Oolong is said to help alleviate stress and improve stamina.

 Origin: China

Ingredients: Oolong Tea (Camellia sinensis)

Serving suggestion: 3-4 pieces per cup and brew for 3-5 minutes at 100°C