This is a beautiful English Breakfast blend. A malty premium Black Assam mix for a full-bodied cuppa. A good English Breakfast shouldn’t be too tannic. This one’s got some soft, floral undertones, but it’s still a hearty breakfast tea, best enjoyed with marmalade toast and the morning paper. Like other black tea blends, English Breakfast is full of antioxidants, vitamin B (for red blood circulation), plus phosphorous and magnesium (good for strong bones). Much better than a cup of coffee.

Origin: India.

Ingredients: Organic Black Tea (OP1).

Serving Suggestion: Add 1-2 table spoons and brew in 90-95ºC water for 1 minute. Serve with milk and sugar to taste.