This Australian Breakfast black tea special is grown on the lush misty hills of the Atherton Tablelands in Far North Queensland, one of Australia’s finest agricultural regions.
The combination of rich volcanic soil, high altitude and ample rainfall provide the perfect conditions to grow quality teas that rival the best in the world. It is harvested and manufactured throughout the year enabling us to provide you with a fresh aromatic cup of tea with its own unique flavour
Strong breakfast blend of Australian-grown CTC "NERADA" tea with a touch of Assam for strength and finely spicy flavour. The Aussie answer to the traditional English Breakfast.
Ingredients: Black Tea (Camellia Sinensis)
Serving suggestions: 1 teaspoon infused for 3-4 minutes at 100°C